Schleh, Frederico Andreotti; Chiarelli Neto, Orlando; Fontes, Mayara Nascimento; Najjar, Renato; Espósito, Breno Pannia 
Source: Journal of the Brazilian Chemical Society. Unidade: IQ
Subjects: BIODISPONIBILIDADE, FERRO, ANTIOXIDANTES
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SCHLEH, Frederico Andreotti et al. Phytate decreases oxidative damage caused by labile forms of iron in solution, blood plasma and in HeLa cells. Journal of the Brazilian Chemical Society, v. 25, n. 6, p. 1036-1040, 2014Tradução . . Disponível em: http://www.scielo.br/pdf/jbchs/v25n6/a07v25n6.pdf. Acesso em: 30 abr. 2024.APA
Schleh, F. A., Chiarelli Neto, O., Fontes, M. N., Najjar, R., & Espósito, B. P. (2014). Phytate decreases oxidative damage caused by labile forms of iron in solution, blood plasma and in HeLa cells. Journal of the Brazilian Chemical Society, 25( 6), 1036-1040. Recuperado de http://www.scielo.br/pdf/jbchs/v25n6/a07v25n6.pdfNLM
Schleh FA, Chiarelli Neto O, Fontes MN, Najjar R, Espósito BP. Phytate decreases oxidative damage caused by labile forms of iron in solution, blood plasma and in HeLa cells [Internet]. Journal of the Brazilian Chemical Society. 2014 ; 25( 6): 1036-1040.[citado 2024 abr. 30 ] Available from: http://www.scielo.br/pdf/jbchs/v25n6/a07v25n6.pdfVancouver
Schleh FA, Chiarelli Neto O, Fontes MN, Najjar R, Espósito BP. Phytate decreases oxidative damage caused by labile forms of iron in solution, blood plasma and in HeLa cells [Internet]. Journal of the Brazilian Chemical Society. 2014 ; 25( 6): 1036-1040.[citado 2024 abr. 30 ] Available from: http://www.scielo.br/pdf/jbchs/v25n6/a07v25n6.pdf
